Serendipity: The Art of Tea and Fine Foods
Simply Mullein Leaf
Simply Mullein Leaf
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Mullein (Verbascum thapsus) is a tall, biennial herb native to Europe, Asia, and North Africa. It has large, soft, gray-green leaves and yellow, tubular flowers that grow in dense spikes. It has been used in traditional medicine for centuries to treat a variety of conditions, including: Respiratory problems (coughs, bronchitis, asthma); Skin infections (eczema, psoriasis); Ear infections; Digestive problems (diarrhea, constipation); Wound healing.
Precautions: ALWAYS CONSULT WITH YOUR PHARMACIST BEFORE TAKING ANY NON-PRESCRIPTION HERBS OR SUPPLEMENTS. Pregnant and breastfeeding women should avoid using mullein. People with kidney or liver problems should consult a healthcare professional before use. Overuse of mullein can cause nausea, vomiting, and diarrhea.
Steeping Instructions: Steep for 3-5 minutes 190-209°F (87-95) 1 teaspoon per 8-ounces of
water
Ingredients: Mullein leaf (Verbascum thapsus) cultivated in Bulgaria
