Huang Jin Gui Oolong Tea

Named for the osmanthus flower and its golden hue, Huang Jin Gui ( 黄金桂) is a Chinese oolong prized for its gentle aroma and smooth, floral body.

Harvested in Fujian Province and lightly oxidized, this tea steeps to a soft golden liquor with notes of warm stone fruit, sweet orchid, and a whisper of honeysuckle. It’s a tea that feels quiet but radiant — a cup to reach for when you want to slow down, breathe deeper, and reconnect.

Delicate, fragrant, and endlessly sippable — this is golden hour in a teacup.

Steep at 195F 2-3 minutes 1 teaspoon per 8-ounces water