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Assam Black Tea
Assam Black Tea
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Bold flavor from the heart of India
Harvested in the misty, humid plains along the Brahmaputra River, Assam tea is famous for its strength, malty sweetness, and rich copper color. This single-origin black tea is robust and energizing, making it an ideal choice for early mornings, afternoon slumps, or your favorite milk tea recipe.
Whether sipped straight for its brisk complexity or mellowed with milk and honey, Assam delivers a grounding, no-nonsense cup of comfort.
Tasting Notes: Bold, malty, smooth with hints of raisin and toasted grain
Origin: Assam, India
Caffeine: High
Brewing Tips:
Use 1 teaspoon per 8 oz. water. Steep at 200–212°F for 3–5 minutes. Adjust time for strength: less for smoothness, more for a bold kick.
Recipes To Try:
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