Lapsang Souchong

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Lapsang Souchong is also known as "Smoke Tea". It is a black tea from the Fujian provence of China, this tea is processed over wood fires (pine or cypress) giving it a robust, rich smoky flavor.  It produces a medium bodied cup, reddish amber color.

Steep Time:  3-5 minutes 109-209F (87-98C)


NOTE:  All 4-ounce and more packages at shipping in resealable cello bags in lieu of our traditional craft paper packets.

Recipes To Try:

Tea Smoked Chicken Thighs