African Summer Tisane

Inspired by the hot climate of the African Serengeti comes the African Summer Tisane, a unique blend infused with herbs that heal and nourish the body. Starting with honey bush, a smooth-tasting relative of rooibos, African Summer provides additional vitamins and minerals through eucalyptus, hibiscus, safflower and marigolds. The zest of citrus and rosehips strengthens your immunity and steels your body. Capture a taste of the exotic …

Earl Grey Tea

Earl Grey Tea is one of the most popular tea blends in the world.  This amazing and visually appealing tea combines the dark full leaves of an Orange Pekoe with the indigo splash of cornflower petals. Beyond the stunning visual display, the sweet and succulent aroma of bergamot mellows the black tea with an invitation of fruitiness. Classic teas are classic …

Ceylon Tea

Grown in Sri Lanka, Ceylon tea bears the name its country held until 1972.  The country is located off the southern tip of India.  A high quality black tea, Ceylon has a notable crisp aroma and a dark strong body. Our Ceylon tea is Broken Orange Pekoe (BOP), the primary broken leaf grade, which is prevalent in Sri Lanka, produces consistent flavor, …

Black Tea (China)

China Black Tea is the completely oxidized leaves of the Camellia sinensis plant. Known as "red tea" in China, due to the color of its infused cup, black tea is hearty and full-flavored, with an inherent sweetness and underlying malty note. This tea is Flowery Orange Pekoe (FOP), which designates whole tender leaves rolled with substantial leaf tips, a guarantee of …

Chai

Look at all that incredibly Chai goodness! Increasingly part of the popular culture, chai has been blended for centuries in Southern Asia, with each family recipe subtly unique. Our chai is made with cinnamon,ginger, cardamom, allspice, cloves, and black pepper; the spicy blend is then coupled with a hearty black tea to fill out this invigorating beverage. Usually served with cream and sugar, chai is amazing both hot …

Young Hyson Tea

Young Hyson is a type of green tea, defined by how it is processed and the age of its leaves. Off the eastern coast of China, on the island of Taiwan, young green tea leavesare harvested and twisted into long threads. With a name meaning "before the rains," this tea produces a golden cup that is full-bodied and, …