People are head over heels when it comes to our Wholegrain Mustard with Irish Whiskey. It's a mild, delicate and tangy experience. Add it to your favorite smoked meats, salamis, marinades and stuffings to increase your dining experience. Originally produced in the village of Ballinderry, all of Lakeshore's mustards are made by hand and prepared in the traditional dijon manner. They use the finest natural ingredients without using any artificial colorings, flavorings or preservatives.
Net Weight: 7.2 ounces (205 grams).
Ingredients: Malt Vinegar, Mustard Seeds (33%), Water, Honey, Salt, Whiskey (1%), Spices.